Chinwong Food, are determined to produce quality products,
continually improve the effectiveness of the quality
management system to meet international hygiene &
safety standards. We have been fully accredited;
GMP, HACCP, SQF 2000cm
o ISO 9001
are committed to customer satisfaction and guaranteed
the finest quality with on-time shipping and delivery.
Our R&D staffs continue to innovate new products
to maintain competitiveness and efficiency in this growing
By mid 2006, we will be assessed and certified ISO/IEC
17025 version 2005 testing laboratories for our internal
food testing services from The Bureau of Laboratory
Quality Standard, Department of Medical Science, Ministry
OF Public Health.